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Description
A compact wok pan with ceramic coating. Ideal for stir-frying meat, fish or vegetables. This pan features a removable handle, making it space-saving. The ceramic coating prevents sticking, is scratch-resistant and easy to clean. It is also healthier cooking, as less fat is needed for frying. Suitable for the heat sources gas, ceramic and electric. Thickness: 2.2 millimetres.
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Specifications